1. Pecan oil is lower in saturated fat than olive oil – pecan oil is 9.5% saturated fat while olive oil is 13.5%.
2. Pecan oil is NEUTRAL in flavor and takes on the flavor of whatever seasoning is being used with it. The customer could purchase pecan oil and infuse it with their favorite herbs, nuts, etc. and therefore reduce their cost of buying several expensive oils that are already infused. This will allow them to always have “freshly” infused oil rather than buying flavored oils that may sit for a long time in between use.
3. Pecan oil has a very high smoke point of 470 degrees. Smoke point of virgin olive oil is 320 degrees.
Pecan oil is much lighter than olive oil and is well suited for everyday healthy cooking and is 100% natural and has no preservatives or chemicals.
Pecan oil can be used as a butter substitute; therefore, making it suitable for baking.
